The world's first luxury whisky, Chivas Regal 25 was launched in 1909 to America's high society in New York. Crafted from only the rarest 25-year-old whiskies, each batch is built from scratch, with every cask hand-selected and individually nosed to ensure exceptional quality and balance. Aromas of sweet orange and peach unfold alongside notes of marzipan and nuts, leading to a rich, indulgent palate of chocolate orange with a fondant-like creaminess. The experience concludes with a smooth, rounded, and luxuriously long finish, best enjoyed neat, on the rocks, or with a drop of water to fully appreciate its depth and complexity.