Elevate golden moments with the McGuigan Gold Label range. A soft, ripe wine with luscious rich plum-like flavours balanced with a smooth mellow finish.

This Merlot displays the wonderful fruit flavours of raspberry, cherry and ripe plum. These are nicely integrated with caramel and vanilla oak characters to create a smooth and enjoyable red wine.

Aromas of dark fruit with layers of chocolate and sweet and spice. An elegant Merlot with spiced fruit on the palate, generous weight and good length of flavour.

Immediately warm and appetising, this deliciously harmonious blend of two classical Bordeaux varieties showcases boysenberry and blueberry fruits enveloped in soft caramel flavours, complemented with spicy leather and earthy musky violets.

his merlot cabernet sauvignon presents a mellow harmony of fruit sweetness and savoury tannins, leading to a smoot finish with enduring dark fruit characteristics. Best served at room temperature.

This wine has aromas of blackberries and cassis with earthy rhubarb notes, complemented by sweet oak. The palate is elegant and finely structured with vanilla and plum on the finish.

Consistently beautiful wines that are crafted to capture the essence of their origins.

The philosophy of Oyster Bay is to produce fine, distinctly regional wines that are elegant and assertive with glorious fruit flavours. An affordable, everyday luxury.

This Merlot is a prime example of the style produced from the stony soils of Hawke's Bay. Deep ruby red in colour, ripe plum aroma's with vanilla, and cedar notes from the oak. The palate is plush and velvety and shows dark fruits dominated by plum and clove and a hint of mocha, supported by fleshy tannins.

Excellent quality and value - perfect for family gatherings and BBQ's!

Deep crimson red with purple hue in colour. A deeply perfumed nose displaying blackcurrant and plum, complimented by vanilla and cedar aromas from oak. The rich, rounded palate showcases vibrant plum and dark berry fruits. The finish is long with fine silky tannins adding length . Perfect with grilled duck breast with sour cherry glaze. Beef and porcini mushroom casserole. This wine has the flavour, structure and balance to be enjoyed now or offers added satisfaction from further cellaring.

Dark ruby red in colour, this wine opens up with aromas and flavours of ripe black cherry and raspberry. Ageing select lots in rum barrels enhances the notes of baking spice, brown sugar, vanilla, and cocoa when added to the final blend. Dark chocolate notes carry through to a long, lush finish. A superb accompaniment to spiced meats and poultry, Brie with fig jam, and chocolate desserts.