This Tempranillo is an aromatic and textural wine, with vibrant and juicy raspberry and cherry cola flavours. In the warmer months we love it slightly chilled, perfect for mild evenings and outdoor dining.

The colour is a deep dense red with blood red hues. The aroma is a Shiraz dream, inviting you to delve deeper into its wondrous blend of developing fruit, earth, spice and oak. These intense characters are beginning to gather complexity and hint at this wines longevity, really showing off the concentration and depth from this very low yielding vintage. The palate is smooth, full, rich and powerful with great flavour and length.

With roots stretching back to 1830, George Wyndham carries a pioneering Australian winemaking legacy into its approachable Bin range. George Wyndham Bin 444 Cabernet Sauvignon is a multi-regional blend crafted for everyday enjoyment, offering ripe blackcurrant and plum aromas followed by flavours of blackcurrant, liquorice and red fruit, complemented by toasty oak. Subtle tannins provide a focused, lingering finish, making it an easy choice to enjoy alongside red meats or spicy, tomato-based pasta dishes.

With a pioneering Australian winemaking heritage dating back to 1830, George Wyndham brings its full-flavoured style to the approachable Bin range. George Wyndham Bin 555 Shiraz is a classically bold Australian Shiraz, combining generous plum and dark cherry flavours with spicy notes, fine savoury tannins and subtle vanillin oak. Rich and generous yet beautifully balanced, it's made for everyday enjoyment and pairs naturally with red meat or spicy tomato-based pasta dishes.

With a pioneering Australian winemaking heritage dating back to 1830, George Wyndham brings its full-flavoured style to the approachable Bin range. George Wyndham Bin 999 Merlot is a smooth, easy-drinking blend with aromas of dark cherry and plum, complemented by subtle cedary oak. Juicy ripe cherry and plum flavours mingle with hints of spice, while nutty oak adds balance and a soft, velvety finish. Crafted for everyday enjoyment, it pairs beautifully with poultry and beef.

Timeless techniques are used to make Gibbston Valley Gold River Wines. Hand-picked fruit is gently crafted into premium Central Otago Pinot Noir that offer immediate drinking pleasure. Batch fermented in small open-top tanks, it spends 6-9 months in 100% French Oak, the Gold River Pinot Noir offers exceptional quality and regionality at a good price.

A complex wine with definite ageing potential. Fresh in nature with a spicy and sappy drive, red fruits, elegant form and a long mineral finish.

Made from Giesen's premium, full-strength New Zealand wine. This alcohol-removed Rosé is aromatically expressive, crisp, and refreshing, with the varietal characteristics you know and love... only with the alcohol gently removed. Perfect for enjoying at home, out with friends and family, or any time you'd prefer a glass of wine without the after-effects.

Juicy, floral, lightly berry-forward - the Giesen 0% Rosé Spritz blends Sauvignon Blanc and Riesling with a touch of Syrah for colour and finesse. You'll find citrus, tropical fruit, and just a whisper of red berries and rose petals in the glass.

Zesty, tropical, uplifting - the Giesen 0% Sauvignon Blanc Spritz bursts with ripe citrus, guava, and passionfruit, balanced by floral honeysuckle and a bright acidity. Riesling adds soft texture and juicy stone fruit to round it out. Expect a light, slightly off-dry finish with just the right pop of bubbles.

Giesen Estate is New Zealand wine made for sharing. Fruit-forward, well-balanced and smooth through the finish, with varietal character front and centre. Classic styles. Great in the glass. This Merlot is generous, smooth, and made for the comfort zone. Perfumed plum and spice, with delicious mocha notes and a supple, easy-drinking finish. The kind of red that makes dinner feel like a plan.

Giesen Estate is New Zealand wine made for sharing. Fruit-forward, well-balanced and smooth through the finish, with varietal character front and centre. Classic styles. Great in the glass. This Pinot Gris is fresh and rich, with classic pear and orchard fruit flavours, a hint of creaminess, and a gentle touch of spice. Smooth, easy-drinking, and finishing off-dry. The kind of wine that makes lunch stretch into late afternoon.