A delicate rose-gold hue in the glass, this luminous Nelson Rosé displays bright aromas of red pear and crushed cranberry. The vibrant palate of pink plum and ripe citrus is underpinned with notes of fresh fig and a subtle hint of crab-apple. With just a touch of balancing sweetness this delightfully vibrant and fresh Rosé has a wonderfully long, luscious and persistent finish.

This wine is a classic fruit forward style of Martinborough Pinot Noir. It has bright berry fruit flavours backed with spice and savoury characters underpinned with a fine texture, soft tannins and subtle oak. Vegan friendly.

Dark cherry red color. Exquisite red fruit (strawberry) aroma with a spicy note (black pepper). Warm and firm on the palate, with delicate acidity.

Beautiful, intense red colour with violet hues. Sweet aromas of blackberries and plums. Elegant touch of smoke and vanilla. Velvety texture and a sweet, long aftertaste.

100% Cabernet Sauvignon Vineyards Selected vineyards in the high area of the Mendoza River and in the east region of Mendoza Tasting Notes Noble wine with a bright red color. Aromas of black fruit and spices. Serve with grilled red meats, steamed vegetables and semi-hard cheeses such as Gouda, Edam or Gruyere.

The blackberry, spice and liquorice nuances combine to produce a fruit dominant but complex wine. A small inclusion of the white variety Viognier gives the wine beautiful perfume and allows the wine more accessibility while young. This wine is of the lighter style.

With minimal intervention winemaking, this Pinot Noir was naturally fermented, and hand plunged in open top fermenters with 10 - 25 per cent whole bunches. The wine was aged for 14 months in French oak barriques and cuves, and went to bottle unfined and unfiltered with low sulphur. A further 16 months aging occurred in bottle before release. Aroma: raspberry, blueberry, cherry, savoury, earth. Palate: silk, chalk, finely structured, ethereal.

Bright straw in colour, this energetic sauvignon blanc has explosive aromatics of paw paw, Kaffir lime, capsicum, and stone fruit that mingle with subtle notes of coconut and dill. Dry and reminiscent of highball gin and tonic, persistent flavours of blackcurrant, banana passionfruit, cucumber, and green olive are revealed alongside bright, mouth-watering acidity. The distinctive palate has an elegant structure and a bright, pure finish.

Pale pink in colour, this Mediterranean style rosé is savoury with aromas of Himalayan pink salt, overlaying nuances of watermelon, persimmon, peach, and wild strawberry. The zesty palate exudes blackcurrant, crushed red berries, sherbet, and a seasoning of umami. This elegant rosé is perfectly poised with a chalky texture, delivering a mouthwatering, generous, and dry finish.

Ruby red in colour. Pleasant bouquet with notes of violet, cherry and sour black cherry, accompanied by spicy nuances. On the palate, the wine is harmonious with a persistent aftertaste.

Vibrant pale with coppery tints. An intense palette of aromas, with successive notes of fresh lemon and exotic fruit combined with flaunty florals embodying the vineyard's audacious image.

Delivers an appealing bouquet of pipfruit with floral and lychee notes embellished by a subtle hint of oak. The fruity, richly flavoured, off-dry palate signs out on a snappy mineral note.