A hallucinatory, mind-bending, consciousness-expanding, dream-like experience is not what you'll find in this can. It's just a beer, man. But, this cloudy IPA does have a gnarly hit of Riwaka, Simcoe, and Mosaic hops, with a tropical citrus flavour, and a totally piney finish. At least it's a trip for your taste-buds. Far out.

Hold on to an Emerson's tasting where ever you go. The beach, the backyard, the back of beyond, or even just your place. This mini bar contains a carefully curated selection of favourites, so you can take your taste-buds on a journey, even while you're on a journey. Just make sure you keep it somewhere cold - this isn't actually a real fridge.

Coming of Age was built with time in mind. Chocolate and roasted malt lead the profile, supported by a firm body and a clean, deliberate finish. There are no shortcuts here. No added sweetness to soften the edges. No distractions. The goal is a stout that stands on its own knowing that time will eventually take it further. Brewer's Cut is the first expression of the beer - complete, composed, and released as intended. A snapshot of the stout before time reshapes it.

There's always that moment. You're not looking for anything new. You've known the bold ones, the bitter ones, the loud personalities. Then she walks in. Dolcita. Sweet, not simple. Peach on her lips, mandarin in her laugh, a tropical glow that pulls you closer. You pair her with Cascade, a classic with floral charm and grapefruit bite. They dance. She stays bright, soft, magnetic. She doesn't overwhelm the room, she changes it. And once you've met her, she's impossible to forget.

HaziNESS was brewed as a playful tribute to haze, mystery, and those rare people who keep everything running smoothly-without ever needing the spotlight. HaziNESS pours like a spring sunset-glowing gold beneath a soft, milky haze. On the nose, you're hit with a wave of ripe mango, crushed pineapple, and sweet citrus peel, backed by a gentle whisper of fresh-cut grass and soft pine. The mouthfeel is smooth and pillowy, almost creamy, with low bitterness and just enough carbonation to keep it bright. Each sip reveals new layers-peach fuzz, lime zest, and a dash of white grape-as if the flavour's shifting beneath the surface. It's a beer that doesn't shout; it invites you in and rewards you for sticking around.

Released in 2011, Hop Zombie quickly earned cult status around the globe. Built with multiple dry hop additions and a massive hop load. Hop Zombie delivers dense tropical fruit, sticky resin, and a long, saturated finish. The time is nigh. No more festering away in hopless oblivion... join the Hop Zombie Revolution!

For the 10th anniversary of Hop Zombie (2021) Epic decided to brew something that was bigger, and came up with the name 'Zombier', because it is bigger than Hop Zombie. This batch is a re-brew (second time only) of ZombieR because people are always asking when Epic were going to brew it again. Out of the can there is that familiar aroma of the guava and passionfruit. On tasting though they will find there is a noticeable difference compared to Hop Zombie. It seems that the balance of the beer is noticeably greater. This leads to an unfortunately high level of drinkability. There will be people that think having two cans is a good idea because it tastes so good, and so easy to drink. All they will say is beware, and respect the Zombie, it bites. 10% ABV.

Forged in hops. Tempered by time. First brewed in 2015 now reborn a decade later-Stone Hammer IPA returns to shake the halls of Epic once more. This isn't just a beer. This is a full-throttle Citra/Mosaic/Simcoe war cry, echoing with citrus lightning and tropical thunder. That first sip strikes with juicy hop oils-grapefruit zest, passionfruit flesh, and a whisper of pine sap. A sturdy malt backbone holds the line, offering a subtle caramel sweetness before the bitterness surges like a battle cry across your taste buds. Bold, brash, and dangerously drinkable-Stone Hammer IPA has earned its place in the halls of Epic legend. Prove you're worthy.

It couldn't be simpler. Pilsner malt, Saaz hops and Czech yeast. That's it. Sometimes simple is exactly what you want. Why bother dressing it up? It is what it is. Beer.

A cheerful, upbeat little hazy. Brewed with plump, juicy NZ grown barley and oats and a choice selection of Garage Project's favourite hops to produce a smooth, easy drinking beer, loaded with lush tropical fruit juice flavour and aroma. Delicious - pure and simple.

Don't be deceived, sometimes things are not what they seem. The modest strength belies the flavour within. A complex selection of malts and generous dose of Sauvin and Simcoe hops create a light but satisfying beer that punches well above its weight. A true sheep in wolf's clothing.

Embrace the Garagista spirit - ignore convention, experiment, test the limits, and look at things a little differently. Brewed and double dry hopped with New Zealand, Australian and US hops. Great things can come from the garage.