Cazcabel Tequila is created in an independent distillery in the town of Atotonilco El Alto, located in the highlands of the Jalisco mountains in Mexico. Cazcabel Reposado is rested in American oak barrels for a minimum of 9 months and balances the beautiful, clean and earthy agave flavour of the double distilled Blanco with the complex but subtle aromas of toasted Oak. The tequila is sampled every week and the ageing process can last up to 11 months depending on taste.

An extremely deep, purple colour. The liqueur has a luxuriously textured, medium-weight body and a wafting herbal and fruit bouquet. Black raspberries, vanilla acacia honey, and fragrant herbs steeped in cognac. The semi-sweet palate is a lavish affair featuring raspberries, spice, herbs and a taste of honey. The flavours persist on the palate for a remarkably long finish.

An extremely deep, purple colour. The liqueur has a luxuriously textured, medium-weight body and a wafting herbal and fruit bouquet. Black raspberries, vanilla acacia honey, and fragrant herbs steeped in cognac. The semi-sweet palate is a lavish affair featuring raspberries, spice, herbs and a taste of honey. The flavours persist on the palate for a remarkably long finish.

Charles Mercer & Co signature Double Barrel blend is created by first expertly sourcing aged component rums from Barbados, the Dominican Republic, Jamaica and Panama. These rums are then blended together and left to rest in a marrying cask in London for a further period of 6 months before being carefully bottled. Alluring vanilla sweetness on the nose, with flashes of vibrant tropical fruit and a wonderful toasty oak character.

Green Chartreuse is a French Liqueur made by the Carthusian Monks since the 1740s. It comprises of distilled alcohol aged with 130 herbal extracts.

Milder and sweeter than the famous Green Chartreuse, Yellow Chartreuse was introduced to the world in 1840. It also is presented in the traditional Chartreuse liqueur bottle embossed with the seal of La Grande Chartreuse.

Smooth, rich and generous, Chivas 12 is a classic for a reason. Iconic Speyside flavours sit at the core of this 12-year-old blended Scotch whisky, made up of the finest malt and grain whiskies, with Strathisla single malt at its heart. The palate is round and creamy, revealing layers of honey, vanilla, hazelnut, and butterscotch. Luxurious with a rich, lingering finish. Enjoy neat, on the rocks, or in refreshing cocktails such as a classic Whisky Highball.

Smooth, rich and generous, Chivas 12 is a classic for a reason. Iconic Speyside flavours sit at the core of this 12-year-old blended Scotch whisky, made up of the finest malt and grain whiskies, with Strathisla single malt at its heart. The palate is round and creamy, revealing layers of honey, vanilla, hazelnut, and butterscotch. Luxurious with a rich, lingering finish. Enjoy neat, on the rocks, or in refreshing cocktails such as a classic Whisky Highball.

Chivas Regal 18 is a richly complex yet impeccably refined blended Scotch whisky, crafted to deliver exceptional balance and smoothness. This 18-year-old expression develops its depth and character in only the finest casks, revealing over 85 distinctive flavour notes in every drop. On the nose, it is rich and indulgent with layered aromas of dried fruits, buttery toffee, and dark chocolate. The palate is velvety and luxurious, unfolding with dark chocolate, gentle floral notes, and a touch of sweet, mellow smokiness, before concluding in an extremely warm, long-lasting finish.

The world's first luxury whisky, Chivas Regal 25 was launched in 1909 to America's high society in New York. Crafted from only the rarest 25-year-old whiskies, each batch is built from scratch, with every cask hand-selected and individually nosed to ensure exceptional quality and balance. Aromas of sweet orange and peach unfold alongside notes of marzipan and nuts, leading to a rich, indulgent palate of chocolate orange with a fondant-like creaminess. The experience concludes with a smooth, rounded, and luxuriously long finish, best enjoyed neat, on the rocks, or with a drop of water to fully appreciate its depth and complexity.

A rich and indulgent blended Scotch whisky, aged for 13 years and selectively matured in first-fill Oloroso sherry casks to deliver extra depth and intensity. This distinctive maturation adds a deeper layer of flavour to the signature Chivas house style, bringing a luxurious yet approachable character with a Mediterranean influence. Notes of sweet ripe pears in syrup are balanced by warming hints of spicy cinnamon, resulting in a smooth, flavour-forward whisky that invites exploration and redefines the whisky experience.

An extra bold and vibrant blended Scotch whisky, selectively finished in tequila casks to bring a lively cantina spirit to the classic Chivas house style. The nose reveals bright citrus notes layered with fresh pineapple, sweet apple crumble, and aromatic Turkish delight, while the palate unfolds with sweet banana toffee, smooth vanilla, and tangy ginger marmalade, lifted by a touch of fresh mint. Lusciously long and fruity on the finish, this adventurous blend shines both neat or as a bold twist in cocktails such as a modern Paloma.