The philosophy of Oyster Bay is to produce fine, distinctly regional wines that are elegant and assertive with glorious fruit flavours. An affordable, everyday luxury.

The philosophy of Oyster Bay is to produce fine, distinctly regional wines that are elegant and assertive with glorious fruit flavours. An affordable, everyday luxury.

Oyster Bay's Marlborough Rosé exudes summer cherry and fragrant blossom notes with a burst of red berries and a lively citrus zest.

The philosophy of Oyster Bay is to produce fine, distinctly regional wines that are elegant and assertive with glorious fruit flavours. An affordable, everyday luxury.

This lightly oaked chardonnay possesses a ripe and generous bouquet of summer stonefruit, florals, and lemon curd. The palate has nectarine, peach, and grilled pineapple flavours. These are complimented by a hint of spicy vanilla oak and creamy butterscotch.

We're growing a name as one of Marlborough's pre-eminent Pinot Gris producers. The newly released vintage offers beautiful aromatics of spice, pear, tropical fruits and a refreshing vein of acidity. Perfect with a Thai Green Curry, or for a decadent option, try it with scallops wrapped in prosciutto.

Our flagship wine, this is a fruit-driven and expressive Sauvignon Blanc, grown from premium vineyards across the world-famous Marlborough region of New Zealand. Perfect with seafood, salads, and goat cheese.

Floral hints, suggestive of rose petals, intertwine with Turkish delight, spices, oriental musk, incense and candle smoke. It is big-boned and mouth-filling with a smooth, unctuous texture, balanced by a long dry finish.

This wine has a star bright lemon hue and while lemons, limes and mandarins come to the fore, there is a background of ripe stonefruit such as peaches and apricots. Honeysuckle and honeycomb influences come from botrytis, which has also made the wine more full bodied and concentrated. It has a spine of natural acidity and tingling minerality that helps draw out the palate structure to a citrus zest finish

For more than three decades, Penfolds Bin 51 has showcased the remarkable purity and finesse of Eden Valley Riesling. First released as part of Penfolds' white wine development program in the 1990s, it celebrates one of Australia's most revered cool-climate regions, where high-altitude vineyards produce Rieslings of exceptional elegance, bright natural acidity, and impressive ageing potential. The 2024 vintage is a classic expression of the region. A mild growing season and extended ripening delivered fruit of outstanding balance, capturing intensely fragrant aromas of white citrus blossom, jasmine and fresh lime. The palate is bright and energetic, layered with lemon zest, freshly squeezed lime and a distinctive chalky minerality that carries through to a long, mouth-watering finish. While irresistibly fresh in its youth, Bin 51 will reward careful cellaring, developing greater complexity over the coming decades.

Aromatics of cut grass, crushed herb, gooseberry, capsicum and citrus overlaying riper passionfruit and guava notes.